Venue Type: Nightclub
Website: http://www.stingsandiego.com/
Price Range: $$$
Music Played: DJ
Dance Floor: Yes
Cover Charge: Varies
Dress Code: Dressy
Age Requirement: 21 and Over
Expect To Meet: Mixed Singles
Food Served: Full Restaurant
Drinks Served: Full Bar
Expect To Meet: Mixed Singles
Accepts Credit Cards: Yes
Coat Check: Yes
Hours: Restaurant Hours:
Sunday & Monday: Closed
Tuesday - Friday: 5-10pm
Saturday: 6-11pm
Nightclub Hours*:
Friday & Saturday: 9-2pm
*Not including special events
Description and Comments:
Set in a historic warehouse in San Diego's once-taboo Red Light district, Stingaree is a state-of-the-art restaurant, nightclub, and event center boasting the ultimate blend of high style and excellent service. The multi-million-dollar facility occupies three stories on the corner of Sixth Avenue and Island and features a floor-to-ceiling waterfall, rooftop cabanas, fire pit, and VIP lounge.
To create a hybrid of cuisines, Executive Chef Antonio Friscia combines ingredients from around the world with fresh produce from local vendors, such as Via De La Valle, California's Chino Farms. His tempting creations include Chino Farms green garlic and porcini bisque with roasted garlic croutons and truffle oil, as well as pork loin chops from Marin County's Niman Ranch with a calvados demi-glace and caramelized pink lady apples.
The nightlife of New York, Miami, and Las Vegas has been recreated right here in our own backyard. Whether you're dancing the night away on the main dance floor, enjoying the view from the Mezzanine, or taking in the stars from the Rooftop Oasis, you will experience service and an expansive array of spirits unlike any you've had in San Diego.
Enjoy a signature martini on the first floor, bottle service on the second, or a refreshing frozen drink on the third. Whatever you're looking for, each night and each drink at the Stingaree will be one to remember.
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